Vegan Oatmeal Fudge Freezer Cookies

Vegan Oatmeal Fudge Freezer Cookies (No-Bake!)

These Vegan Oatmeal Fudge Freezer Cookies were born when my three year old son wanted to make cookies. He loves helping in the kitchen, but I’m just not comfortable with him using the stove or oven himself yet. I vaguely remembered making no bake cookies in elementary school and decided to look up a recipe. We […]

Vegan Old-Fashioned Sour Cream Doughnuts

Vegan Old-Fashioned Sour Cream Doughnuts

Vegan Old-Fashioned Sour Cream Doughnuts have been on my mind for a long time. Often vegan donut recipes are baked, and while I’m sure they’re tasty, they’re just cute little bundt cakes to me. For special occasions I’ve also used the trick of taking a can of accidentally vegan biscuit dough, punching out the middles, […]

Vegans Eat! Weekly Menu Roundup

Vegans eat! Shocking, I know. There’s a lot of mystery surrounding veganism at times. It probably doesn’t help that we’re mysteriously never hungry because we ate before we came. So, I thought I’d share my weekly menu plan that helped us stop eating out and start saving. I never wrote down a formal plan until […]

pecan pie recipe

Vegan Pecan Pie Recipe

Vegan Pecan Pie is a tricky beast. I had all but given up on finding a recipe that didn’t taste too “vegan.” This recipe was originally adapted from a Land o’ Lakes recipe by Lacey of Avocados and Ales. I’ve reworked it further to simplify it for my pantry staples. This rustic, cast iron version is a perfect […]